Eutrema japonicum (commonly known as the Wasabi Plant or Japanese Horseradish) is a unique and highly prized edible plant grown for its distinctive spicy rhizome. Thriving in cool shaded conditions, it can be successfully grown in parts of New Zealand with the right care. Its lush green heart shaped leaves also make it an attractive foliage plant. Ideal for food lovers and home gardeners, it offers both ornamental appeal and gourmet flavour.
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