The Nashi Reddy Robin Pear (Pyrus × bretschneideri) is a premium Asian pear variety renowned for its crisp, apple-like texture and sweet, juicy flavor. Developed in New Zealand, this hybrid between Japanese and Chinese pears is also known as "Papple" in some regions. The tree produces attractive red and gold fruit with cream-white flesh, ripening in late summer to early autumn. While partially self-fertile, planting alongside another variety like 'Nijisseiki' can enhance fruit yield and quality. Ideal for New Zealand's temperate climate, the Nashi Reddy Robin Pear thrives in sunny, sheltered locations with well-drained soil.
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