Small rosemary plants are a versatile and rewarding addition to New Zealand gardens, patios, and even kitchen windowsills. With their aromatic foliage and compact habit, these charming evergreens are ideal for growing in pots, borders, or as space-saving ground covers. Whether you're looking to enhance your cooking with homegrown herbs or design a fragrant, low-maintenance garden, small rosemary plants provide beauty and utility all year round.

'Chef's Choice' Rosemary is a popular culinary variety that is widely used for cooking. It features petite, blue flowers that are borne in spring amidst the aromatic foliage. It grows with an erect and rounded growth habit to about 60 cm tall and 1 m wide.

Rosmarinus 'Pink Remembrance', commonly known as Pink Rosemary, is a mid-sized, evergreen shrub that features masses of petite, pink flowers in spring, which are held amidst the small and aromatic, mid-green leaves. It grows with an erect and rounded shape to about 60 cm tall and 1 m wide.
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