NZ mountain flax, botanically known as Phormium cookianum or Wharariki, is a treasured native plant celebrated for its graceful arching leaves, architectural form, and vibrant flower spikes. A versatile and hardy addition to New Zealand gardens, mountain flax brings natural beauty and ecological value to landscapes large and small. Its lush, green foliage and resilience to harsh weather make it a gardener’s favourite for coastal areas, native gardens, and low-maintenance plantings.
Phormium cookianum, commonly known as Mountain Flax or Wharariki, is a graceful New Zealand native valued for its arching green leaves and tall flower spikes. It typically grows 1–1.5 metres tall and wide, making it ideal for borders, mass plantings, or coastal gardens. In summer, it produces yellow to orange tubular flowers that attract birds and pollinators. Hardy and tolerant of wind, salt, and poor soils, Wharariki thrives in full sun to part shade.
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