Looking for a hardy New Zealand native with unique appeal? Mountain horopito is one of our most fascinating and resilient local shrubs, prized for its striking foliage, edible uses, and natural adaptability. Whether you’re intrigued by its peppery leaves or after a garden plant that thrives in tough conditions, mountain horopito is a versatile choice for homes and landscapes across NZ. Read on to discover everything you need to know about mountain horopito, from growing tips, uses in cooking and health, to how it fits into native gardens alongside other exceptional species.
Phormium cookianum, commonly known as Mountain Flax or Wharariki, is a graceful New Zealand native valued for its arching green leaves and tall flower spikes. It typically grows 1–1.5 metres tall and wide, making it ideal for borders, mass plantings, or coastal gardens.
From $8.50

Pseudowintera colorata, commonly known as Mountain Horopito, is a NZ native shrub grown for its colourful foliage. New growth has dominant red tones and ages to become green-yellow with a red edge. Small, yellow-green flowers complement the foliage in spring and result in small, dark fruit. This evergreen typically grows to 3 m tall and 2 m wide.
From $24.77
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