Monstera plant varieties have become a staple for houseplant enthusiasts in New Zealand and worldwide. With their lush foliage, eye-catching shapes, and relatively easy care, Monstera species are perfect for adding a touch of the tropics to any indoor space. Whether you're a seasoned collector or just starting your plant journey, understanding the different monstera plant varieties will help you select the perfect specimen for your home. From the classic Swiss Cheese Plant to rare variegated cultivars, monstera plants offer a stunning range of leaf shapes, colours, and growth habits that make them sought after in any plant collection.

Monstera deliciosa, also known as the Swiss Cheese or Fruit Salad Plant, is a popular indoor tropical plant loved for its striking, holey leaves and easy-care nature. This lush foliage plant brings an instant jungle vibe to any home or office, thriving in bright, indirect light with minimal fuss. Whether you're a seasoned plant parent or just starting, the Monstera deliciosa is a statement piece that’s both beautiful and forgiving, making it one of the best indoor plants in New Zealand.
From $29.63

Monstera adansonii, commonly known as the Swiss Cheese Plant, is a very popular indoor plant due to its striking foliage. It produces dark green, heart-shaped leaves with distinct holes. They are produced off stems that can be left to trail or to climb a peat pole or the like. It typically grows to 20 cm tall and 50 cm in length, but this depends on how the plant is trained. Monstera adansonii is commonly grown as a potted plant and is well-suited to an office environment where it can trail from a shelf or the like.
From $43.13
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