Michelia alba, often referred to as the "white champaca," is a captivating tree that is making waves in New Zealand gardens. Known for its lush foliage and enchanting fragrance, this plant is not only aesthetically pleasing but also versatile in its various uses. The creamy white flowers of Michelia alba can fill your garden with a heavenly scent, attracting pollinators and adding a delightful sensory experience to your outdoor space.
White Champaca
Michelia alba, commonly known as the White Champaca, is grown for its highly fragrant flowers in spring which permeate the air. The cream-white flowers are held amidst lush, mid-green foliage. This evergreen typically grows 6-10 m tall and 2-4 m wide, but can easily be contained with trimming. It grows best in full sun on a well-drained, sheltered site. Michelia alba is commonly grown as a specimen, planted specifically for its fragrant flowers, or included around outdoor living areas where space permits.
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