The Mexican mint plant, sometimes called Indian Borage, Cuban oregano, or Spanish thyme, is a fragrant and versatile herb that has earned a special place in New Zealand gardens. With succulent leaves, a unique oregano-like aroma, and a reputation for low-maintenance care, the Mexican mint plant brings both beauty and function to your outdoor or indoor spaces. Whether you’re a gardening enthusiast interested in herbs or searching for a hardy, drought-tolerant groundcover, this plant stands out for its ability to thrive with minimal attention. Many gardeners in New Zealand also appreciate its culinary uses and its role as a natural companion in mixed plantings.

Prostanthera Eddington Blue is an evergreen shrub grown for its foliage and flowers. It features small and glossy, green leaves which are highly aromatic. The foliage is complemented with masses of small, blue flowers in spring as it grows to 1 m tall and the same wide. Prostanthera Eddington Blue is commonly included in a mixed planting, used in borders, or planted anywhere the beauty and fragrance of this plant can be enjoyed.

Tagetes lemmonii, commonly known as Copper Canyon Daisy, Lemmon Marigold, or the Mexican Marigold plant, is a bushy, evergreen shrub grown for its prolific flowering. Masses of orange-yellow flowers are borne autumn and winter. These are complemented with lush green-grey foliage which is made up of tiny leaflets borne off slender stems as it grows to 1.5 m tall and 2.5 m wide. The Mexican Marigold is commonly grown as a hedge, added to a mixed planting, included in cottage or Mediterranean gardens, or used to provide winter colour.
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