The lemon verbena tree is a favourite among New Zealand gardeners for its fragrant leaves, vibrant presence, and versatility in the garden and kitchen alike. Known for its wonderfully crisp lemon scent and flavour, this shrubby small tree is the go-to choice for anyone wanting a touch of Mediterranean flair and sensory delight in their backyard. Whether you’re a keen gardener looking for a hassle-free addition to your aromatic garden, a cook craving fresh, citrusy herbs, or someone seeking a visually interesting shrub, the lemon verbena tree won’t disappoint. If you want to add an instant burst of zest and greenery to your landscape, it may be time to give this remarkable plant a home near your back door.

Pittosporum eugenioides, commonly known as Tarata or Lemonwood, is a fast-growing native New Zealand tree valued for its glossy green leaves and lemon-scented foliage. It can reach 10 metres tall and makes an excellent shelter tree or native hedge. In spring, it produces clusters of small, yellowish flowers that are attractive to insects. Tarata is hardy, tolerates wind and drought once established, and is an excellent choice for native plantings or revegetation projects.
From $14.72

Verbena bonariensis, commonly known as Tall Verbena, is a striking perennial that brings height and elegance to New Zealand gardens. It produces tall, wiry stems topped with clusters of small, purple flowers that attract bees and butterflies from summer through autumn. This drought-tolerant plant thrives in full sun and well-drained soils, making it perfect for borders, wildflower gardens, and cottage-style plantings. Its airy structure adds movement and texture without overwhelming surrounding plants.
From $24.23
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