Hybrid tea rose varieties are the showstoppers of any New Zealand garden, prized for their classic form, enchanting fragrance, and continuous blooms from spring through to autumn. These roses are famed for their perfectly shaped flowers, which often appear singly on long, straight stems—perfect for cutting and bringing indoors. At our nursery, we’re passionate about helping you discover the best hybrid tea rose varieties to suit every garden style and colour preference.

The Blackberry Nip Rose is a captivating hybrid tea rose known for its deep purple blooms and delightful fragrance. Ideal for adding a touch of elegance to New Zealand gardens.
From $56.63

“Spiced Coffee” is a popular Hybrid Tea shrub rose that features very showy flowers that are pale beige with lavender-pink towards the edges. The fragrant blooms emerge in spring and continue until autumn, provided the spent flowers are removed. The foliage comprises small-sized, dark green leaves which provide a lovely backdrop to the flowers. This deciduous plant typically grows to 1.3 m tall and 1 m wide and is generally pruned each winter with about 75% of the stem removed. It performs best when planted in full sun on a well-drained, sheltered site, and is tolerant of frost and cool climates. “Spiced Coffee” is commonly included in a mixed or border planting, included in a courtyard or cottage garden, maintained in a container, or included anywhere the beauty and fragrance can be appreciated.
From $107.05
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