Looking for the best grape varieties for eating fresh off the vine? Whether you want sweet table grapes for snacking, dessert, or adding to fruit platters, choosing the right type can make all the difference. In New Zealand’s climate, a number of table grapes thrive, offering a range of flavours from honey sweetness to muscat richness. Below, discover top grape varieties especially prized for eating, along with expert tips for growing exquisite clusters in your home garden.

Grape 'Niagra' is a well known white grape variety valued for its sweet flavour and juicy fruit, making it ideal for fresh eating and home growing in NZ. This vigorous vine produces generous bunches and thrives in sunny conditions.
From $29.95

Grape 'Sauvignon Blanc' is a world-famous white wine grape known for producing crisp, aromatic wines with notes of tropical fruit, lime, and passionfruit. In NZ gardens, it thrives in sunny, sheltered areas with free-draining soil.
From $29.95
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