If you’re gardening in an area where winter brings the occasional frost, you may think citrus is off the menu. The good news is that there’s a wonderful selection of frost tolerant citrus trees that can thrive in cooler New Zealand backyards, delivering a bounty of bright, home-grown fruit even after a chilly night. Selecting the right citrus trees means enjoying fresh limes, tangelos, and mandarins without fussing over frost protection every year.

The 'Bearss' Lime, also known as Persian or Tahitian lime, is a vigorous, nearly thornless citrus tree that thrives in New Zealand’s warmer regions. It produces medium-sized, seedless green limes with a tangy, juicy flavour ideal for cooking and drinks. This evergreen tree grows 3–5 m tall and can fruit year-round in favourable conditions. 'Bearss' Lime trees prefer full sun, well-drained soil, and a sheltered position. It’s perfect for gardens, orchards, or large containers on patios.
From $270.40

'Satsuma' is a very popular Mandarin variety because of its great taste, easy-to-peel fruit, and short stature. The fruit ripens in winter and is virtually seedless, sweet, and juicy. The lush foliage is glossy and dark green, becoming adorned with white flowers in summer as it reaches 1.2 m in height and the same width. This dwarf 'Satsuma' Mandarin tree is commonly included in mixed plantings, maintained in containers, used in courtyard gardens, or grown as a specimen.
From $270.40
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