eating grape plants
Eating grape plants is a rewarding and enjoyable experience for gardeners and fruit lovers across New Zealand. Grapevines are easy to grow, highly productive, and provide not only bunches of delicious fruit but also lush foliage, making them a beautiful addition to any garden or backyard. Besides being a staple on the summer fruit platter, eating grape plants straight from the vine means you enjoy grapes at their absolute peak of ripeness and flavour. Whether you’re a home gardener or simply love the idea of harvesting your own healthy snacks, grapevines make a practical and delightful choice.
Grape 'Flame'
Grape 'Flame' is a popular seedless grape variety known for its crisp texture and sweet red berries, making it ideal for fresh eating in NZ gardens. This vigorous vine produces reliable crops and thrives in warm, sunny conditions. With lush foliage and strong growth, Grape 'Flame' is perfect for pergolas, trellises, and fences, offering both ornamental appeal and a rewarding harvest.
From $34.43
Grape Buffalo
Grape Buffalo is a variety of eating grape that produces fruit that ripen in early autumn. It features large sized, juicy, dark blue-black berries that have a lovely taste. Birds love the fruit and will come from far and wide to feast if they are not protected. It grows as a deciduous vine, carrying lush, mid-green leaves which develop yellow tones in autumn before falling. Grape Buffalo is commonly trained onto a fence or trellis for fruit production or as an attractive climber.
From $30.29
