The chicken fern plant is a beloved feature of many New Zealand gardens and homes, thanks to its lush, tropical vibe and its talent for thriving in shady, moisture-rich spots. Whether you’re an avid fern collector or just looking for a reliable, easy-care greenery to brighten up your indoor or outdoor spaces, the chicken fern plant deserves a spot on your list. Its graceful, arching fronds and unique propagation method—forming tiny plantlets or “chickens” along the leaflets—make this fern both fascinating and functional, perfect for adding softness and visual interest wherever it’s planted.

Asplenium bulbiferum, commonly known as the Hen and Chicken Fern or Pikopiko Fern, is a popular NZ native prized for its lush, arching fronds and ability to produce baby ferns (plantlets) along the leaf edges. Ideal for shaded gardens, underplanting, or pots, it thrives in moist, well-drained soil with protection from direct sun and wind. This fern adds a soft, tropical feel to any space and is low-maintenance, making it a favourite for both indoor and outdoor use.

The Blue Star Fern features wavy leaves that are a blue-green colour. This popular indoor plant grows as a clump to about 30 cm tall and the same wide. It grows best when positioned in partial shade on a well-drained soil in a sheltered spot. It will not tolerate wet growing conditions or frost. This Fern makes for a fantastic potted plant but can also be grown outdoors in warmer climates. In such environments it is often planted around pool and other outdoor living areas. This is an easy plant to grow and very forgiving.
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