The cherry plum tree is a popular choice for New Zealand gardens thanks to its ornamental beauty and delicious, edible fruit. But is the cherry plum tree edible and how can you best enjoy its offerings? Whether planted for the attractive spring blossoms or the tangy fruit that follows, this versatile tree is a rewarding addition to home orchards and edible landscapes. In this guide, we’ll explore everything you need to know about the cherry plum tree's edibility, safe consumption, and tasty uses, as well as highlight a few other delicious options for your garden.

'Dawson' Cherry is a productive sweet cherry tree valued for its attractive blossom, reliable crops, and delicious dark red fruit with rich flavour. The spring display of white flowers is followed by generous harvests of cherries that are ideal for eating fresh and using in desserts.
From $425.89

The 'Santa Rosa' Plum is a popular deciduous fruit tree renowned for its attractive spring blossom and heavy crops of juicy, sweet flavoured plums. It grows well throughout many parts of New Zealand and is an excellent choice for home orchards and edible gardens.
From $404.59
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