Evergreen Fruit Trees
Olive Ascolano
Olive Ascolano is grown for its high-quality fruit. The large, green fruit have a delicate, mild taste and can be squeezed to make a rich, tasty oil. They originate from white-cream flowers in summer. The foliage comprises grey-green leaves held on rigid branches as it grows to 3 m tall and the same wide. Olive Ascolano is one of the more popular varieties and is often grown for fruit production. It also makes for an impressive specimen tree and is useful for screening, using as a windbreak, or being trimming either into a hedge or for topiary.
From $237.65
Olive Koroneiki
Olea Koroneiki is a variety of Olive tree grown for its high yields of small fruit. The fruit are often squeezed to produce an oil with a distinct, fruity taste or they can be eaten fresh during autumn. The foliage comprises grey-green leaves which are held on rigid branches as it grows to 3 m tall and the same wide. Olea Koroneiki is often grown for fruit production, but also makes for an impressive specimen tree. This olive is useful for screening, using as a windbreak, or being trimming either into a hedge or for topiary.
From $182.24
